Hot Fudge Sundae
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Hot Fudge Sundae
Level
Easy
Prep
5 minutes
Cook
5 minutes
Servings
8 servings (1/4 cup each)
Key Ingredients
Toll House
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 12 oz
NET WT 12 oz (340 g)
Carnation
Evaporated Milk
NESTLÉ® CARNATION® Evaporated Milk 12 oz
NET 12 fl oz (354 mL)
Ingredients
Make It
Step 1
Combine evaporated milk and morsels in medium, heavy-duty saucepan. Cook over low heat, stirring frequently, until morsels are melted. Remove from heat; stir in vanilla extract.
Step 2
Serve warm as a dipping sauce for fresh fruit or spoon over ice cream.
Step 3
Add sprinkles as desired. Store remaining sauce tightly covered in refrigerator. Sauce recipe makes 2 cups.