Desserts

Easy No-Bake Crunchy Cranberry Almond Bars

NESTLÉ® TOLL HOUSE®
Easy No-Bake Crunchy Cranberry Almond Bars
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
24 servings

Crunchy and scrumptious Cranberry Almond Bars are a simple no-bake recipe. Just stir together premier white morsels, sweetened dried cranberries and sliced almonds to make these simple yet sophisticated bars.

Easy No-Bake Crunchy Cranberry Almond Bars offer a creative way to enjoy a delicious and sophisticated treat without turning on the oven. This delightful recipe from NESTLÉ® TOLL HOUSE® elevates simple ingredients into a gourmet snack.

Made with NESTLÉ® TOLL HOUSE® Premier White Morsels, sweetened dried cranberries, and sliced almonds, these bars deliver a crunchy and chewy texture that is irresistible. The bar’s no-bake convenience makes it an easy recipe for both beginners and those craving a quick, effortless dessert.

Imagine a dessert bar that's both easy to make and impressively flavorful. These bars are the perfect option for snacks, dessert bars, or anytime you want to indulge in something sweet and satisfying. They provide the ideal combination of crunch from the almonds and chewy sweetness from the cranberries.

Whether you need a snack that can be whipped up in no time or a delightful treat for gatherings, the Easy No-Bake Crunchy Cranberry Almond Bars are sure to become a favorite. The inclusion of NESTLÉ® TOLL HOUSE® Premier White Morsels guarantees a luscious sweetness that perfectly complements the tart cranberries and crunchy almonds, making every bite a delightful experience.

Ingredients

Make It

Step 1

Line 13 x 9-inch baking pan with foil leaving an overhang on two sides. Spray foil with nonstick cooking spray.

Step 2

Heat marshmallows, butter and salt in large, heavy-duty saucepan over medium-low heat, stirring frequently, for 5 to 10 minutes, until smooth. Remove from heat. Add 1 cup morsels; stir until melted.

Step 3

Working quickly, stir in cereal, cranberries, almonds and remaining 1 cup morsels. Spread mixture into prepared baking pan with greased spatula, pressing down lightly. Cool for 2 hours or until set. Lift from pan; peel off foil. Cut into bars with serrated knife.

Note:

To toast almonds, bake at 350º F until light golden brown, about 8 minutes, stirring frequently.

Ingredients

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