Key Ingredients
Ingredients
- ●¼ cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- ●½ cup dry roasted, unsalted hazelnuts
- ●5 tablespoons NESTLÉ® LA LECHERA® Fat Free Sweetened Condensed Milk
- ●¼ teaspoon vanilla extract
- ●Dash sea salt
Make It
Step 1
Melt morsels in a small, microwave-safe bowl according to package directions.
Step 2
Place hazelnuts in a food processor; process for 60 to 90 seconds or until almost smooth. Add sweetened condensed milk, vanilla extract and salt; pulse to combine. Add melted morsels; pulse to combine.
Step 3
Spread 1 to 2 tablespoons over toasted multigrain English muffin or whole wheat toast or use as a dip for apples.
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