Cake

Easy Elegant No-Bake Cheesecake

NESTLÉ® TOLL HOUSE®
Easy Elegant No-Bake Cheesecake
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
16 servings
This elegant no-bake cheesecake will take pride of place on any dessert table. A base of gelatin and cream cheese makes the perfect setting for chocolate chips and whipped cream topping.

Ingredients

Make It

Step 1

Mix graham cracker crumbs, butter and sugar together in ungreased 9-inch springform pan; press firmly onto bottom.

Step 2

Sprinkle gelatin over water in small saucepan; let stand for 1 minute. Warm over low heat, stirring constantly, just until gelatin dissolves. Remove from heat.

Step 3

Beat cream cheese and melted chocolate in large mixer bowl until fluffy. Gradually beat in sweetened condensed milk. Stir in gelatin mixture; fold in whipped cream. Pour into prepared pan. Refrigerate for about 3 hours or until set. Run knife around edge of cheesecake; remove side of springform pan.

Step 4

*Follow melting directions on NESTLÉ package.

Step 5

Note: 2 prepared 9-inch (9 ounces each) graham cracker crusts can be substituted for the 9-inch springform crust. Divide filling evenly; refrigerate as above.

Ingredients

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