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Easy Chocolate Honey Spread

Easy Chocolate Honey Spread
5 min
2 min
24 servings, 2 tablespoons each
  • Simply combine melted Semi Sweet or Milk Chocolate morsels with pure honey to create this easy chocolate honey spread, perfect for toast, scones or fruit. Or heat and drizzle over ice cream for a delicious dessert.
Make It
Step 1
Microwave morsels in medium, uncovered, microwave-safe bowl on HIGH power for 45 seconds; STIR. If necessary, microwave at additional 15-second intervals, stirring vigorously just until morsels are melted. Add honey; stir until smooth.
Step 2
Serve as a spread for muffins, scones and toast. Or, warm and serve with ice cream or as a dip for fresh fruit. Store remaining sauce tightly covered at room temperature for up to 2 weeks. Makes 3 cups.
Step 3
For Gifting: Transfer sauce to clean gifting jars; seal well.
•1 3/4 cups (11.5-ounce package) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels can be substituted for the semi-sweet chocolate morsels. Melt milk chocolate morsels at MEDIUM-HIGH (70%) power.
•To make about 1 1/2 cups of spread, use 1 cup (6 ounces) of morsels and 1 cup of honey.
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