Double-Chocolate Dream Cookies

Name: Double-Chocolate Dream Cookies
Prep time: 10 s
Cook time: 8 s
Total time: 33 s
Yield: 54
Cuisine: americano
Ingredients: 2 1/4 cups all-purpose flour; 1/2 cup NESTLÉ® TOLL HOUSE® Baking Cocoa; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup (2 sticks) butter or margarinesoftened; 1 cup packed brown sugar; 3/4 cup granulated sugar; 1 teaspoon vanilla extract; 2 large eggs; 2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

NESTLÉ® TOLL HOUSE®

Level

Easy

Prep

10 min

Cook

8 min

Servings

54 cookies (4 1/2 dozen)

Chocolate lover's rejoice! These cocoa cookies are filled with chips for a double dose of chocolate.

Key Ingredients

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Cocoa

8 oz.

A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

12 oz.

Ingredients

●
2 1/4 cups all-purpose flour
●

1/2 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
●
1 teaspoon baking soda
●
1/2 teaspoon salt
●
1 cup (2 sticks) butter or margarine, softened
●
1 cup packed brown sugar
●
3/4 cup granulated sugar
●
1 teaspoon vanilla extract
●
2 large eggs
●

2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

Make It

Step 1

Preheat oven to 375° F.

Step 2

Combine flour, cocoa, baking soda and salt in a small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs for about 2 minutes or until light and fluffy. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.