Creamy Butterscotch Sauce envelops desserts with a luscious sweetness, making every scoop a treat to be remembered. Created with rich NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, this butterscotch topping unveils a divine taste that pairs seamlessly with your beloved desserts. Ideal for transforming everyday treats, this recipe is not just a butterscotch syrup for ice cream but also an elegant butterscotch spread for cakes and pies.
Designed to be finished in 30 minutes or less, this easy recipe fits perfectly into any occasion, from a celebratory event to a simple family dinner. This sauce is suitable for all, elegantly capturing the attention of those seeking a quick and delightful dessert enhancement. Dive into making butterscotch syrup for ice cream and discover the exquisite charm of NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, encapsulating the essence of joyous moments and delicious memories.
Directions
Step 1
Microwave morsels, cream, corn syrup and salt in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. Stir in vanilla extract. Serve warm. Store any leftover sauce in refrigerator. Makes 1 1/2 cups.
Make It
Step 1
Microwave morsels, cream, corn syrup and salt in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. Stir in vanilla extract. Serve warm. Store any leftover sauce in refrigerator. Makes 1 1/2 cups.
Ingredients
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