Name: Chocolatey Chocolate Chip Cookie Cups
Prep time: 5 s
Cook time: 9 s
Total time: 29 s
Yield: 24
Ingredients: 1 package (16.5 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough; 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels

Ingredients

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1 package (16.5 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
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1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels

Key Ingredients

A package of chocolate chip cookie dough with a red label and 3 chocolate chip cookies.

NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Dough Bar

(16.5 oz.)

A yellow bag of peanut butter flavored & milk chocolate morsels with an orange label and a melty cookie.

NESTLÉ® TOLL HOUSE® Milk Chocolate & Peanut Butter Flavored Morsels

(11 oz.)

Make It

Step 1

Preheat oven to 350° F. Grease or paper-line 24 mini-muffin cups.

Step 2

Place squares of dough into prepared muffin cups; press down lightly in center to make a well.

Step 3

Bake for 9 to 11 minutes or until edges are set. Cool in pans on wire racks for 5 minutes; remove to wire racks to cool completely.

Step 4

Microwave morsels in small, heavy-duty plastic bag on MEDIUM-HIGH (70%) power for 30 seconds; knead until smooth. Microwave at additional 10- to 15-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze chocolate into each cup.

Step 5

For Extra Chocolatey Chocolate Chip Cookie Cups: Substitute 1 cup (6 ounces) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels for Peanut Butter & Milk Chocolate Morsels.