Chocolatey Chocolate Chip Cookie Cups

Chocolatey Chocolate Chip Cookie Cups
Recipe Info - Skill Level
Recipe Info - Serving Size
24 cookie cups
Recipe Info - Prep Time
5 min
Recipe Info - Cook Time
9 min
Chocolatey Chocolate Chip Cookie Cups are a fun treat for any occasion.

Make It

Step 1

Preheat oven to 350° F. Grease or paper-line 24 mini-muffin cups.

Step 2

Place squares of dough into prepared muffin cups; press down lightly in center to make a well.

Step 3

Bake for 9 to 11 minutes or until edges are set. Cool in pans on wire racks for 5 minutes; remove to wire racks to cool completely.

Step 4

Microwave morsels in small, heavy-duty plastic bag on MEDIUM-HIGH (70%) power for 30 seconds; knead until smooth. Microwave at additional 10- to 15-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze chocolate into each cup.

Step 5

For Extra Chocolatey Chocolate Chip Cookie Cups: Substitute 1 cup (6 ounces) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels for Peanut Butter & Milk Chocolate Morsels.

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