Coconut, pecans, and chocolate chips take chocolate cake mix to new heights. Combined with sweetened condensed milk, these cake-like Chocolate Macaroon Squares will please even the most discerning chocolate enthusiast.
Chocolate Macaroon Squares is a heavenly dessert that brings together a delightful mix of textures and flavors. Created by NESTLÉ® TOLL HOUSE®, this recipe pairs their iconic Semi-Sweet Chocolate Morsels with NESTLÉ® CARNATION® Sweetened Condensed Milk, ensuring each square is an indulgent treat.
The base is irresistibly rich and chocolatey, thanks to the decadent NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels. The addition of coconut and pecans adds a delightful crunch and nuttiness, creating a harmonious blend of flavors. The sweetened condensed milk provides a luscious, creamy texture that ties all the ingredients together, making these squares a true delight.
These Chocolate Macaroon Squares are perfect for a quick and easy snack or a standout dessert at any gathering. Whether you're enjoying them as a post-dinner treat or a sweet afternoon pick-me-up, these bars offer an explosion of flavors in every bite. Plus, with the ease of using a chocolate cake mix, this recipe ensures you'll spend less time in the kitchen and more time savoring each delicious square.
Ingredients
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Directions
Step 1
Preheat oven to 350° F.
Step 2
Combine cake mix, butter and 1 egg in large bowl; mix with fork until crumbly. Press onto bottom of ungreased 13 x 9-inch baking pan.
Step 3
Combine sweetened condensed milk, remaining egg and vanilla extract in medium bowl; beat until well blended. Stir in 1 cup coconut, nuts and morsels. Spread mixture evenly over base; sprinkle with remaining 1/3 cup coconut.
Step 4
Bake for 28 to 30 minutes or until center is almost set (center will firm when cool). Cool in pan on wire rack.
Ingredients
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Make It
Step 1
Preheat oven to 350° F.
Step 2
Combine cake mix, butter and 1 egg in large bowl; mix with fork until crumbly. Press onto bottom of ungreased 13 x 9-inch baking pan.
Step 3
Combine sweetened condensed milk, remaining egg and vanilla extract in medium bowl; beat until well blended. Stir in 1 cup coconut, nuts and morsels. Spread mixture evenly over base; sprinkle with remaining 1/3 cup coconut.
Step 4
Bake for 28 to 30 minutes or until center is almost set (center will firm when cool). Cool in pan on wire rack.
Ingredients
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