Desserts

Chocolate Macaroon Squares

Chocolate Macaroon Squares
Level
Easy
Prep
6 minutes
Cook
28 minutes
Servings
24 squares (2 dozen)
  • Coconut, pecans and chocolate chips take chocolate cake mix to new heights. Combined with sweetened condensed milk, these cake-like Chocolate Macaroon Squares will please even the most discerning chocolate enthusiast.
Key Ingredients
Ingredients
Make It
Step 1
Preheat oven to 350° F.
Step 2
Combine cake mix, butter and 1 egg in large bowl; mix with fork until crumbly. Press onto bottom of ungreased 13 x 9-inch baking pan.
Step 3
Combine sweetened condensed milk, remaining egg and vanilla extract in medium bowl; beat until well blended. Stir in 1 cup coconut, nuts and morsels. Spread mixture evenly over base; sprinkle with remaining 1/3 cup coconut.
Step 4
Bake for 28 to 30 minutes or until center is almost set (center will firm when cool). Cool in pan on wire rack.
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