Chocolate Chip Cookie Mix In A Jar is the perfect homemade treat for any occasion. Whether you’re celebrating Christmas, Mother’s Day, or simply looking to surprise someone with a thoughtful cookie gift, this recipe brings warmth and joy straight from your heart. This delightful recipe, featuring NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, allows you to create delicious batches of cookies that are as charming in presentation as they are in taste.
By following this easy-to-make recipe, learn how to bake cookies in a jar and discover the simple steps required for creating a beautiful and flavorful Chocolate Chip Cookie In A Jar. The jar not only makes a wonderful gift but also serves as an innovative way to store your cookie mix. This quick & easy recipe ensures that anyone, regardless of their skill level, can create cookies in jar that delight friends and family alike. With a blend of traditional flavors and a dash of creativity, Chocolate Chip Cookie Mix In A Jar recipe captures the essence of heartwarming baking moments.
Ingredients
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Directions
Step 1
Combine flour, baking soda and salt in small bowl. Place flour mixture in 1-quart jar. Layer morsels, brown sugar and granulated sugar in order listed above, pressing firmly after each layer. Seal with lid and decorate with fabric and ribbon.
Step 2
RECIPE TO ATTACH: Preheat oven to 375° F. Beat 3/4 cup (1 1/2 sticks) softened butter or margarine, 1 large egg and 3/4 teaspoon vanilla extract in large mixer bowl until blended. Add cookie mix and 1/2 cup chopped nuts (optional); mix well, breaking up any clumps. Drop by rounded tablespoon onto ungreased baking sheets. Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes about 2 dozen cookies.
Ingredients
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Make It
Step 1
Combine flour, baking soda and salt in small bowl. Place flour mixture in 1-quart jar. Layer morsels, brown sugar and granulated sugar in order listed above, pressing firmly after each layer. Seal with lid and decorate with fabric and ribbon.
Step 2
RECIPE TO ATTACH: Preheat oven to 375° F. Beat 3/4 cup (1 1/2 sticks) softened butter or margarine, 1 large egg and 3/4 teaspoon vanilla extract in large mixer bowl until blended. Add cookie mix and 1/2 cup chopped nuts (optional); mix well, breaking up any clumps. Drop by rounded tablespoon onto ungreased baking sheets. Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes about 2 dozen cookies.
Ingredients
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