Chocolate Chip Cookie Dippers

Chocolate Chip Cookie Dippers
Recipe Info - Skill Level
Recipe Info - Serving Size
Makes 14 servings
Recipe Info - Prep Time
10 min
Recipe Info - Cook Time
5 min

Make It

Step 1

Preheat the oven to 350° F. Set aside 1 baking tray.

Step 2

Place the cookie dough on a piece of parchment or wax paper. Using a rolling pin, roll the cookie dough to ¼-inch thick. Place the dough in the freezer for 10 minutes.

Step 3

Take the dough out of the freezer and cut the dough into small shapes with cookie cutters of your choice, or into 1.5-inch triangles or rectangles.

Step 4

Bake cookies for 5-6 minutes, until the edges are golden brown.

Step 5

Remove tray from oven and let cool on a cooling rack for 5 minutes. Then place cookies directly on the cooling rack and cool completely.

Step 6

Place icing in a small serving dish, and if desired, stir in mini morsels. Enjoy the cookies as dippers.

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