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Choco-Coconut Cookies
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 10 min
Cook 18 min
Total 28 min
Prep 10 min
Cook 18 min
These Choco-Coconut Cookies are a chocolate and coconut lover’s dream-come-true. The coconut offers a delicious take on the traditional chocolate cookie recipe.
Indulge in the irresistible charm of Choco-Coconut Cookies from NESTLÉ® TOLL HOUSE®, a delightful treat that’s sure to satisfy your cravings. These heavenly cookies are crafted using NESTLÉ® TOLL HOUSE® Baking Cocoa and enriched with NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, making them the epitome of coconut chocolate chip cookies. The combination of rich, semi-sweet chocolate and the subtle sweetness of coconut provides a unique twist to the classic chocolate cookie, perfect for any occasion or celebration. Ideal as a dessert or snack, fitting seamlessly into your back-to-school event or Mother’s Day gathering. Whether you are looking for an easy recipe or a scrumptious dessert, Choco-Coconut Cookies offer a skillful combination of flavor and delight that will leave both young and old reaching for more.
Indulge in the irresistible charm of Choco-Coconut Cookies from NESTLÉ® TOLL HOUSE®, a delightful treat that’s sure to satisfy your cravings. These heavenly cookies are crafted using NESTLÉ® TOLL HOUSE® Baking Cocoa and enriched with NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, making them the epitome of coconut chocolate chip cookies. The combination of rich, semi-sweet chocolate and the subtle sweetness of coconut provides a unique twist to the classic chocolate cookie, perfect for any occasion or celebration. Ideal as a dessert or snack, fitting seamlessly into your back-to-school event or Mother’s Day gathering. Whether you are looking for an easy recipe or a scrumptious dessert, Choco-Coconut Cookies offer a skillful combination of flavor and delight that will leave both young and old reaching for more.
Ingredients
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Directions
Cook Mode
Keep screen awake
Step 1
Preheat oven to 325° F. Line baking sheets with parchment paper.
Step 2
Whisk powdered sugar, cocoa and salt in large bowl. Stir in morsels and coconut. Add egg whites; mix well.
Step 3
Drop by rounded tablespoon onto prepared baking sheets, spacing 2 inches apart.
Step 4
Bake for 15 to 18 minutes or until tops are cracked. Cool completely on baking sheets on wire racks.
Ingredients
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Make It
Step 1
Preheat oven to 325° F. Line baking sheets with parchment paper.
Step 2
Whisk powdered sugar, cocoa and salt in large bowl. Stir in morsels and coconut. Add egg whites; mix well.
Step 3
Drop by rounded tablespoon onto prepared baking sheets, spacing 2 inches apart.
Step 4
Bake for 15 to 18 minutes or until tops are cracked. Cool completely on baking sheets on wire racks.
Ingredients
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