Cookies
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Choco-Coconut Cookies

Level
Easy
Prep
10 minutes
Cook
18 minutes
Servings
20 to 24 cookies
These Choco-Coconut Cookies are a chocolate and coconut lover’s dream-come-true. The coconut offers a delicious take on the traditional chocolate cookie recipe. And best of all: they're gluten-free!
Key Ingredients
Toll House
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Cocoa 8 oz
NET WT 8 OZ (226g)
Toll House
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 12 oz
NET WT 12 oz (340 g)
Ingredients
Make It
Step 1
Preheat oven to 325° F. Line baking sheets with parchment paper.
Step 2
Whisk powdered sugar, cocoa and salt in large bowl. Stir in morsels and coconut. Add egg whites; mix well.
Step 3
Drop by rounded tablespoon onto prepared baking sheets, spacing 2 inches apart.
Step 4
Bake for 15 to 18 minutes or until tops are cracked. Cool completely on baking sheets on wire racks.