Desserts

Chewy Choc-Oat Chip Bars

Level

Easy

Prep

15 minutes

Cook

35 minutes

Servings

32 bars

These easy-to-make Chewy Choc-Oat Chip Bars make a terrific after-school snack that takes less than 1 hour to make.

Key Ingredients

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 12 oz

12 oz.

Ingredients

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1 cup (2 sticks) butter or margarine, softened
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1 cup brown sugar, firmly packed
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1/2 cup granulated sugar
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2 large eggs
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2 tablespoons milk
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2 teaspoons vanilla extract
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1 3/4 cups all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt (optional)
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2 1/2 cups Quaker® Oats (quick or old fashioned, uncooked)
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2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
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1 cup chopped nuts (optional)

Make It

Step 1

Preheat oven to 375° F.

Step 2

Beat butter and sugars in large bowl until creamy. Add eggs, milk and vanilla extract; beat well. Add flour, baking soda and salt; mix well. Stir in oats, morsels and nuts; mix well. Press dough onto bottom of ungreased 13 x 9-inch baking pan.

Step 3

Bake for 30 to 35 minutes or until light golden brown. Cool completely in pan on wire rack; cut into bars. Store tightly covered.