Brownies & Blondies

Chewy Butterscotch Brownies

Name: Chewy Butterscotch Brownies
Prep time: 12 s
Cook time: 30 s
Total time: 42 s
Yield: 36
Cuisine: American
Ingredients: 2 1/2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 cup (2 sticks) butter or margarinesoftened; 1 3/4 cups packed brown sugar; 1 tablespoon vanilla extract; 2 large eggs; 1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morselsdivided; 1 cup chopped nuts

NESTLÉ® TOLL HOUSE®

Level

Easy

Prep

12 min

Cook

30 min

Servings

36 brownies

Try this rich and delicious butterscotch brownie recipe. It's quick and easy, and your family will ask you to make more.

Key Ingredients

A bag of semi-sweet chocolate morsels with an orange label and a butterscotch morsel and oat cookie.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Butterscotch Artificially Flavored Morsels

11 oz.

Ingredients

●
2 1/2 cups all-purpose flour
●
1 teaspoon baking powder
●
1/2 teaspoon salt
●
1 cup (2 sticks) butter or margarine, softened
●
1 3/4 cups packed brown sugar
●
1 tablespoon vanilla extract
●
2 large eggs
●

1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, divided
●
1 cup chopped nuts

Make It

Step 1

Preheat oven to 350° F.

Step 2

Combine flour, baking powder and salt in a medium bowl. Beat butter, sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in 1 cup morsels and nuts. Spread into ungreased 13x9-inch baking pan. Sprinkle with remaining morsels.