Buzzin' Bumblebees is a delightful and whimsical treat perfect for a range of occasions, from summer picnics to baby showers. This delicious recipe from NESTLÉ® TOLL HOUSE® combines the rich flavors of chocolate chip dough and semi-sweet chocolate morsels to create a fun and kid-friendly dessert.
Made with NESTLÉ® TOLL HOUSE® Refrigerated Mini Chocolate Chip Cookie Bar Dough, these bumblebee-shaped cookies are not just tasty but also incredibly easy to prepare. The addition of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels adds a burst of chocolatey goodness that kids and adults alike will love.
Perfect for summer gatherings, holidays, and any kid-friendly event, these Buzzin' Bumblebees are sure to be a hit. Whether you're making them as a baby shower dessert or a quick and easy treat for a summer picnic, this recipe is versatile and delightful, making every occasion a little sweeter.
Directions
Step 1
Preheat oven to 350° F. Place two pretzels on ungreased baking sheet, bottoms touching. Pinch square of dough to make a rectangle. Place on top of pretzels; press down lightly. Repeat with other pretzels and dough squares, placing bees 2 inches apart. Several baking sheets may be needed.
Step 2
Bake for 9 to 10 minutes or until light golden brown. Let stand for 2 minutes; remove to wire racks to cool completely.
Step 3
Frost each bee body with yellow frosting. With decorator gel, make stripes on each bee. Use mini morsels for eyes.
Make It
Step 1
Preheat oven to 350° F. Place two pretzels on ungreased baking sheet, bottoms touching. Pinch square of dough to make a rectangle. Place on top of pretzels; press down lightly. Repeat with other pretzels and dough squares, placing bees 2 inches apart. Several baking sheets may be needed.
Step 2
Bake for 9 to 10 minutes or until light golden brown. Let stand for 2 minutes; remove to wire racks to cool completely.
Step 3
Frost each bee body with yellow frosting. With decorator gel, make stripes on each bee. Use mini morsels for eyes.



