Desserts
Buzzin' Bumblebees
Desserts
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Buzzin' Bumblebees
Level
Easy
Prep
20 minutes
Cook
10 minutes
Servings
40 bees
Key Ingredients
Toll House
Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® Mini Chocolate Chip Cookie Dough 16.5 oz
NET WT 16 1/2 oz (1 lb 1/2 oz) 467 g
Toll House
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels 10 oz
NET WT 10 oz (283 g)
Ingredients
Make It
Step 1
Preheat oven to 350° F. Place two pretzels on ungreased baking sheet, bottoms touching. Pinch square of dough to make a rectangle. Place on top of pretzels; press down lightly. Repeat with other pretzels and dough squares, placing bees 2 inches apart. Several baking sheets may be needed.
Step 2
Bake for 9 to 10 minutes or until light golden brown. Let stand for 2 minutes; remove to wire racks to cool completely.
Step 3
Frost each bee body with yellow frosting. With decorator gel, make stripes on each bee. Use mini morsels for eyes.