Name: Banana Breakfast Cookies
Prep time: 10 s
Cook time: 12 s
Total time: 22 s
Yield: 11
Ingredients: 1 ½ cups old-fashioned oats; 2 medium ripe bananasmashed; 1 large egg; ¼ cup raisins; 1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels; 2 tablespoons NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk; 2 tablespoons vegetable oil; ½ teaspoon ground cinnamon

Key Ingredients

A package of semi-sweet mini morsels with a red label and three chocolate chip cookies.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

10 oz.

Evaporated Milk

NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk

12 oz

Ingredients

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1 ½ cups old-fashioned oats
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2 medium ripe bananas, mashed
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1 large egg
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¼ cup raisins
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1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
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2 tablespoons NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk
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2 tablespoons vegetable oil
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½ teaspoon ground cinnamon

Make It

Step 1

Place oats, mashed bananas, egg, raisins, morsels, evaporated milk, oil and cinnamon in a medium bowl. Mix until thoroughly combined. Drop mixture by tablespoons onto parchment paper-lined baking sheet.