Desserts

Allergen-Free* Chocolate S’Mores Dip

Allergen-Free* Chocolate S’Mores Dip
Level
Easy
Prep
5 minutes
Cook
10 minutes
Servings
16 servings, 2 tablespoons each
Free From: peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish

*When prepared using allergen-free ingredients. Please read ingredient labels carefully.
Key Ingredients
Ingredients
Make It
Step 1
Preheat oven to 400° F.
Step 2
Drizzle oil onto the bottom of a 9-inch cast-iron skillet or pie dish.
Step 3
Pour morsels evenly into the skillet. Top morsels evenly with marshmallows.
Step 4
Bake for 10 to 12 minutes until the marshmallows are puffy and golden brown; let cool for about 5 minutes.
Step 5
Serve warm with crackers or cookies.
Note:
* When prepared using allergen-free ingredients. Please read ingredient labels carefully.
What People Are Saying