DESSERTS
DESSERTS
Libby - Heart Outline

Pumpkin Pie Cupcakes

LIBBY'S®
Pumpkin Pie Cupcakes
Level
Easy
Prep 
15 min
Cook 
20 min
Servings
Makes 24 cupcakes
KEY INGREDIENTS
An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
100% PURE PUMPKIN
LIBBY'S® 100% Pure Pumpkin
Making one pie? Use our 15oz
INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350° F. Line two 12-count muffin tins with cupcake liners.

Step 2

Combine flour, spices, salt, baking powder and baking soda in a medium bowl. In a separate bowl, combine pumpkin with the sugars and eggs, then stir in the evaporated milk, followed by the flour mixture.

Step 3

Spoon mixture two thirds of the way up the side of each muffin tin.

Step 4

Bake cupcakes 20-25 minutes until set and a knife inserted in cupcake comes out clean. Cool cupcakes on a cooling rack to room temperature and then chill in the refrigerator. Top cupcakes with icing prior to serving.

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