Cake

Pumpkin Spice Ghost Cake

LIBBY'S®
Pumpkin Spice Ghost Cake
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
25 min
Recipe Info - Cook Time
Cook 
35 min
Recipe Info - Serving Size
Servings
12 servings
Surprise your trick-or-treaters with this hauntingly-good pumpkin spice cake with a rich cream cheese frosting.

The Pumpkin Spice Ghost Cake from LIBBY’S® is a magical Halloween treat that is sure to delight everyone at your spooky gatherings. This delightful confection is crafted ghost shaped cake, delivering a playful and whimsical appearance sure to charm both kids and adults alike. Our luscious pumpkin spice cake with pumpkin puree envelops your taste buds in rich autumnal flavors, distinctive of our recipe for spice cake mix with pumpkin.

Embrace the cute ghost cake presentation, making it the perfect centerpiece for your holiday party. Baked with the finest LIBBY’S® 100% Pure Pumpkin, this halloween pumpkin spice creation is an easy recipe skill level, ensuring everyone can whip up this delectable dessert without hassle. Gather your friends and family for a dessert that embodies the spirit of pumpkin spice Halloween festivities. Whether you’re celebrating Day of the Dead or indulging in the joys of Halloween and Day of the Dead, this ghost cake is sure to be a frighteningly fantastic favorite!

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350º F. Grease and flour two 8- or 9-inch-round cake pans.

Step 2

Combine cake mix, pumpkin, eggs, water, vegetable oil and pumpkin pie spice in large mixer bowl until moistened. Beat for 2 minutes or until thoroughly mixed. Pour batter into prepared pans.

Step 3

Bake for 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely.

Step 4

Beat cream cheese, margarine and vanilla extract in small mixer bowl until light and fluffy. Gradually beat in sugar. Spread between layers and on top and side of cake.

Step 5

Form licorice strings into ghost shapes; press into side of frosted cake. Use chocolate-covered raisins for eyes. Arrange candy corn between ghosts on side and around top edge of frosted cake.

INGREDIENTS

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