Entrees
Entrees

Pumpkin Sausage Lasagna

LIBBY'S®
Pumpkin Sausage Lasagna
Level
Easy
Prep 
20 min
Cook 
50 min
Servings
6 to 8 servings
  • Robust in flavor, this hearty Pumpkin Sausage Lasagna entrée features a saucy secret. With a unique combination of marinara sauce, spicy turkey sausage and pumpkin, the goodness of this festive dish wraps itself around layers of noodles and savory cheeses.

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
100% PURE PUMPKIN

LIBBY'S® 100% Pure Pumpkin

Making one pie? Use our 15oz

INGREDIENTS

  • 1 container (15 ounces) light ricotta cheese
  • 2 tablespoons freshly shredded Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 12 ounces sweet or hot light turkey sausage, casings removed
  • 1 container (15 ounces) marinara sauce
  • 1/2 cup dry white wine
  • 1/2 cup chicken broth
  • 3/4 cup LIBBY'S® 100% Pure Pumpkin
  • 8 no-boil lasagna noodles
  • 1 1/2 cups (6 ounces) shredded mozzarella cheese, divided
  • 1/3 cup hot water

MAKE IT

Step 1

Preheat oven to 350° F.

Step 2

Combine ricotta cheese, Parmesan cheese and seasoning in medium bowl; mix well.

Step 3

Heat large, nonstick skillet over medium-high heat. Add sausage; cook, stirring to break into pieces, until browned. Transfer sausage to paper towel-lined plate to drain.

Step 4

Add pumpkin, wine and broth to skillet; cook over medium heat, stirring frequently, until bubbly. Stir in sauce and sausage; heat through.

Step 5

Spread 1 cup sauce mixture over bottom of 11 x 7-inch or 13 x 9-inch baking dish. Top with 4 lasagna noodles. Spread 1 cup ricotta mixture over noodles. Sprinkle with 1 cup mozzarella cheese. Spread 1 cup sauce mixture over mozzarella cheese; top with remaining 4 lasagna noodles, remaining ricotta mixture and remaining sauce mixture. Sprinkle with remaining 1/2 cup mozzarella cheese. Pour water around edges of lasagna. Cover with foil.

Step 6

Bake for 40 to 45 minutes or until bubbly. Let stand for 10 minutes before serving.

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