Pumpkin Pancakes by LIBBY'S® with pure pumpkin, drizzled with lite maple syrup, served on a white plate.

Pumpkin Pancakes

LIBBY'S®
Pumpkin Pancakes
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
Makes 6 servings, 2 pancakes per serving
Pumpkin Pancakes are a delightful treat that brings the warm, comforting flavors of fall straight to your breakfast table. These LIBBY’S® pumpkin pancakes are a seasonal twist on a classic morning favorite, making every bite rich and flavorful.

Made with Libby’s® 100% Pure Pumpkin, these pancakes are not only moist but also bring a touch of natural sweetness and vibrant orange color to your plate. Topped with a drizzle of lite maple syrup, they become an irresistible dish perfect for cozy fall mornings or a special brunch.

This easy recipe is kid-friendly and takes less than 30 minutes to prepare, making it a great choice for back-to-school breakfasts or any weekend morning. Whether you consider it a main course for breakfast or a brunch highlight, these pumpkin pancakes libby are sure to please everyone at the table.

INGREDIENTS

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
LIBBY'S®

LIBBY'S® 100% Pure Pumpkin

(Making one pie? Use our 15oz)

MAKE IT

Step 1

Combine pancake mix, water and pumpkin in medium bowl. Stir until moistened (batter may be lumpy).

Step 2

Spray griddle or large skillet with nonstick cooking spray. Pour about ¼ cup batter for each pancake onto hot griddle. Cook until bubbles begin to burst. Flip and cook for an additional 1 to 2 minutes or until golden.

Step 3

Serve with syrup.

INGREDIENTS

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