PUMPKIN COOKIES
PUMPKIN COOKIES

Pumpkin Orange Cookies

LIBBY'S®
Pumpkin Orange Cookies
Level
Easy
Prep 
15 min
Cook 
12 min
Servings
4 dozen cookies
  • These moist, pumpkin-flavored cookies are drizzled with an orange glaze for a tasty finishing touch.

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
LIBBY'S®
100% PURE PUMPKIN

LIBBY'S® 100% Pure Pumpkin

Making one pie? Use our 15oz
SAVED
SAVE

INGREDIENTS

  • 2 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) butter or margarine, softened
  • 1 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
  • 1 large egg
  • 4 to 5 tablespoons orange juice, divided
  • 1 1/2 teaspoons grated orange peel, divided
  • 1/2 cup chopped nuts (optional)
  • 1 1/2 cups sifted powdered sugar

MAKE IT

Step 1

Preheat oven to 375° F.

Step 2

Combine flour, baking soda and salt in medium bowl. Combine butter, granulated sugar and brown sugar in large mixer bowl; beat until creamy. Add pumpkin, egg, 2 tablespoons orange juice and 1 teaspoon orange peel; beat until combined. Gradually add flour mixture; beat until combined. Stir in nuts. Drop dough by rounded teaspoon onto ungreased baking sheets.

Step 3

Bake for 12 to 14 minutes or until edges are set. Remove to wire racks to cool completely.

Step 4

Combine powdered sugar, remaining 2 to 3 tablespoons orange juice and remaining 1/2 teaspoon grated orange peel in medium bowl until smooth. Spread each cookie with about 1/2 teaspoon glaze.

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