Name: Pumpkin Cranberry Cookies
Prep time: 15 s
Cook time: 20 s
Total time: 35 s
Yield: 36
Ingredients: 2 cups all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground nutmeg; 1 cup granulated sugar; 3/4 cup (1 1/2 sticks) butter or margarinesoftened; 1 large egg; 1 cup LIBBY'S® 100% Pure Pumpkin; 1 teaspoon vanilla extract; 1 1/2 cups OCEAN SPRAY® Fresh or Frozen Cranberrieschopped; 3/4 cup chopped walnuts

MAKE IT

Step 1

Preheat oven to 350° F.

Step 2

Combine flour, cinnamon, baking powder, baking soda and nutmeg in medium bowl. Beat sugar and butter in large mixer bowl until light and fluffy. Add egg; beat well. Add pumpkin and vanilla extract; beat well. Gradually beat in flour mixture, mixing just until moist. Stir in cranberries and nuts. Drop by rounded teaspoonfuls onto ungreased baking sheets.