Brownies & Blondies

Pumpkin Chocolate Brownies

LIBBY'S®
Pumpkin Chocolate Brownies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
25 min
Recipe Info - Serving Size
Servings
16 servings
When fall arrives, it's time for the ultimate dessert—Pumpkin chocolate brownies. Dive into our homemade pumpkin chocolate brownies recipe and discover a perfect brownie that's rich, moist, and simply scrumptious.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350° F. Spray 8- or 9-inch-square baking pan with nonstick cooking spray.

Step 2

Combine pumpkin, sugar blend, egg, egg whites and oil in large mixer bowl. Beat with an electric mixer on medium speed until blended. Add flour, baking powder, cocoa, cinnamon, allspice, salt and nutmeg. Beat on low speed until batter is smooth. Stir in morsels. Spread evenly into prepared pan.

Step 3

Bake for 25 to 30 minutes or until wooden pick inserted near center comes out clean. Cool in pan on wire rack. Cut into 2-inch squares.

INGREDIENTS

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