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Cake
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LIBBY’S® Easy Pumpkin Crumb Cake

Level
Easy
Prep
10 minutes
Cook
50 minutes
Servings
20 servings
  • LIBBY’S® Easy Pumpkin Crumb Cake recipe combines pumpkin, cake mix and chopped nuts for a memorable dessert that is easy to prepare. To serve, cut into bars and top each serving with whipped topping, if desired.
KEY INGREDIENTS
Libby's
PUMPKIN PIE MIX
LIBBY'S® Easy Pumpkin Pie Mix
NET WT 30 oz (1 lb 14 oz) 850 g
Carnation
Evaporated Milk
NESTLÉ® CARNATION® Evaporated Milk 12 oz
NET 12 fl oz (354 mL)
INGREDIENTS
MAKE IT
Step 1
Preheat oven to 350° F. Grease 13 x 9-inch baking pan.
Step 2
Combine pumpkin pie mix, evaporated milk and eggs in large bowl. Pour into prepared pan.
Step 3
Combine cake mix, melted butter and nuts in large bowl until crumbly (clean hands may be used). Sprinkle over filling.
Step 4
Bake for 50 to 55 minutes or until golden brown on top. Cool completely in pan on wire rack. Cut into bars. Top each serving with whipped topping, if desired.
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