Homemade Pumpkin Waffles

LIBBY'S®
Homemade Pumpkin Waffles
Level
Easy
Prep 
6 min
Cook 
10 min
Servings
Makes 8 to 10 servings, 2 waffle quarters per serving

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
LIBBY'S®
100% PURE PUMPKIN

LIBBY'S® 100% Pure Pumpkin

Making one pie? Use our 15oz
SAVED
SAVE

INGREDIENTS

  • 2 cups all-purpose flour
  • ¼ cup granulated sugar
  • 1 tablespoon pumpkin pie spice
  • 2 teaspoons baking powder
  • 1 ¾ cups lowfat milk
  • ½ cup Libby’s® 100% Pure Pumpkin
  • 2 large eggs
  • 2 tablespoons vegetable oil

MAKE IT

Step 1

Preheat waffle maker according to manufacturer’s directions. Spray with nonstick cooking spray.

Step 2

Combine flour, sugar, pumpkin pie spice and baking powder in a large bowl. Whisk in milk, pumpkin, eggs and oil until just combined.

Step 3

Cook waffles according to manufacturer’s directions.

Step 4

Serve 2 waffles quarters per serving with toppings of choice.

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