Name: Easy Pumpkin-Pasta Bake
Prep time: 15 s
Cook time: 25 s
Total time: 40 s
Yield: 10
Ingredients: 1 box (14.5 ounces) whole wheat penne or other short-cut pastaprepared according to package directions; Nonstick cooking spray; 1 pound (about 4 links) sweet or spicy lean Italian turkey sausagecasings removed; 1 tablespoon finely chopped garlic; 1 jar (24 to 26 ounces) marinara sauce; 1/2 cup water or dry red or white wine; 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin; 4 tablespoons (0.75 ounce) shredded Parmesan cheesedivided; 1 cup (4 ounces) shredded low-moisture part-skim mozzarella cheese

INGREDIENTS

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1 box (14.5 ounces) whole wheat penne or other short-cut pasta, prepared according to package directions
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Nonstick cooking spray
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1 pound (about 4 links) sweet or spicy lean Italian turkey sausage, casings removed
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1 tablespoon finely chopped garlic
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1 jar (24 to 26 ounces) marinara sauce
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1/2 cup water or dry red or white wine
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1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
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4 tablespoons (0.75 ounce) shredded Parmesan cheese, divided
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1 cup (4 ounces) shredded low-moisture part-skim mozzarella cheese

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.

LIBBY'S®

LIBBY'S® 100% Pure Pumpkin

(Making one pie? Use our 15oz)

MAKE IT

Step 1

Preheat oven to 375° F. Spray 3-quart casserole dish or 13 x 9-inch baking dish with nonstick cooking spray.

Step 2

Cook sausage in large skillet over medium-high heat until cooked through. Stir in garlic; cook for 1 minute. Stir in marinara sauce (reserve jar). Add water or wine to jar; cover and shake. Pour into skillet along with pumpkin and 2 tablespoons Parmesan cheese. Stir well. Stir in prepared pasta. Spoon into prepared dish. Sprinkle with remaining 2 tablespoons Parmesan cheese and mozzarella cheese; cover.

Step 3

Bake for 15 minutes. Carefully remove cover; bake for an additional 5 minutes or until cheese is melted and bubbly.

INGREDIENTS

1 box (14.5 ounces) whole wheat penne or other short-cut pasta, prepared according to package directions
Nonstick cooking spray
1 pound (about 4 links) sweet or spicy lean Italian turkey sausage, casings removed
1 tablespoon finely chopped garlic
1 jar (24 to 26 ounces) marinara sauce
1/2 cup water or dry red or white wine
1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
4 tablespoons (0.75 ounce) shredded Parmesan cheese, divided
1 cup (4 ounces) shredded low-moisture part-skim mozzarella cheese