Pies & Tarts

Chocolate Chip Pumpkin Pie

LIBBY'S®
Chocolate Chip Pumpkin Pie
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
55 min
Recipe Info - Serving Size
Servings
8 slices

Indulge in a delightful twist on a classic dessert with the Chocolate Chip Pumpkin Pie from Libby's®. This delightful chocolate and pumpkin pie brings together the rich, earthy flavor of pumpkin and the irresistible sweetness of semi-sweet chocolate morsels in a symphony of flavors that will delight your taste buds.

Chocolate Chip Pumpkin Pie is a heavenly dessert perfect for Thanksgiving and other special occasions, combining the cozy comfort of pumpkin pie with a touch of chocolatey indulgence. This pumpkin chocolate pie is made with LIBBY'S® 100% Pure Pumpkin, infused with the creamy goodness of NESTLÉ® CARNATION® Evaporated Milk. The magic truly happens with the addition of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided into the filling and sprinkled on top for an extra burst of chocolate in every bite.

The pumpkin chocolate chip pie is easy to prepare, making it an ideal choice for holidays when time is of the essence. Top your creation with a dollop of fresh whipped cream for an added layer of luxury, transforming this pumpkin and chocolate pie recipe into a show-stopping dessert that demands attention.

Gather your loved ones around and enjoy this delectable pumpkin chocolate pie recipe, a sweet and satisfying treat that promises to become a new family favorite. With its perfect blend of flavors and creamy texture, this chocolate pumpkin pie recipe is sure to earn a permanent spot on your holiday table.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350º F.

Step 2

Whisk together 3 eggs, pumpkin and sugar until smooth. Whisk in cinnamon, ginger, salt, nutmeg and cloves. Whisk in evaporated milk. Fold in ¾ cup morsels.

Step 3

Brush the edges of the pie crust with beaten egg. Pour filling into crust. Top with remaining ¼ cup morsels.

Step 4

Bake for 45–55 minutes, or until filling is set.

Step 5

Remove from oven and let pie fully cool.

Step 6

Pipe freshly whipped cream onto pie. Slice and serve!

INGREDIENTS

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