Pumpkin pudding with banana slices by LIBBY'S®, made with pure pumpkin and evaporated milk.
Puddings & Flans

Bananas about Pumpkin Pudding

LIBBY'S®
Bananas about Pumpkin Pudding
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Serving Size
Servings
6 servings

Bananas about Pumpkin Pudding is an exquisite twist on traditional banana pudding and is the perfect snack. A good source of fiber and fat free, this seemingly indulgent treat is packed with the taste of fresh bananas and the healthy power of pumpkin!

Indulge in Bananas about Pumpkin Pudding, a delightful creation from LIBBY'S® that combines the creamy richness of pumpkin with the sweet notes of fresh bananas. Made with LIBBY'S® 100% Pure Pumpkin and NESTLÉ® CARNATION® Evaporated Fat Free Milk, this banana pumpkin dessert is full of flavor.

Perfect for various occasions like Thanksgiving, Christmas, or just a cozy day at home, this banana pumpkin dessert is quick and easy to prepare, taking less than 30 minutes. Whether you're serving it at a family gathering or enjoying it as a solo treat, the blend of pumpkin and banana creates a luscious texture and unforgettable taste.

Transform your typical pudding experience with this banana pumpkin pudding, offering a twist that pumpkin pie with banana enthusiasts will adore. With the wholesome goodness of LIBBY'S® pumpkin, this pumpkin spice banana pudding elevates everyday desserts to a new level of deliciousness. Experience the joy of pumpkin banana pie with this versatile and flavorful pumpkin banana dessert, perfect for holidays and everyday indulgence.

INGREDIENTS

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
LIBBY'S®

LIBBY'S® 100% Pure Pumpkin

(Making one pie? Use our 15oz)
Front Center view of CARNATION Fat Free Evaporated Milk 12 fl. oz. Can NET 12 fl oz (354 mL) (bilingual) product.
CARNATION® MILKS

CARNATION Fat Free Evaporated Milk 12 fl. oz. Can

(NET 12 fl oz (354 mL) (bilingual))

MAKE IT

Step 1

Reserve 1 1/2 cups whipped topping in small bowl.

Step 2

Beat pumpkin, evaporated milk and pudding mix in medium bowl until well blended. Immediately fold in remaining 1 1/2 cups whipped topping into pumpkin mixture.

Step 3

Crumble 1 wafer into each of six glass serving dishes.

Step 4

Divide half of pudding mixture evenly over crumbled wafers in dishes. Slice one banana into 18 slices. Top each pudding with three slices of banana. Divide half of reserved whipped topping over banana slices. Repeat with remaining pudding mixture, banana and whipped topping. Top each pudding with 1 of remaining whole wafers.

TIP:

•This recipe can also be made in 8-inch-square baking dish. Follow recipe above. Crumble 6 wafers for bottom layer and top pudding with remaining 6 (or more!) whole wafers.

INGREDIENTS

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