BAKING KITS

LIBBY'S® Classic Pumpkin Bread Kit with Icing

Front view photograph of a light orange and brown box of Libby’s Pumpkin Bread Kit. It has the Libby’s name and red and white logo above two loaves and two slices of pumpkin bread and a dark orange and white label that features the product name in white under an illustrated pumpkin.
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BAKING KITS

LIBBY'S® Classic Pumpkin Bread Kit with Icing

  • The authentic goodness of LIBBY'S® 100% Pure Pumpkin provides rich color, flavor, and moisture whether you choose to make pumpkin bread, bundts, or muffins.
  • All the homemade goodness of fresh-baked, in a simple and quick way with our LIBBY'S® Pumpkin Bread Kit.
  • Kit includes 15oz LIBBY'S® 100% Pure Pumpkin, pumpkin bread mix, and icing - just add eggs, oil, & water.
MADE WITH
white icon illustration of a pumpkin in the center of a orange circle
Grown in the USA
white icon illustration of a pumpkin in the center of a orange circle
No GMO Ingredients*
white icon illustration of a pumpkin in the center of a orange circle
All Natural - No Preservatives
white icon illustration of a pumpkin in the center of a orange circle
Superfood
white icon illustration of a pumpkin in the center of a orange circle
Gluten Free
*SGS verified the Nestle process for manufacturing this product with No GMO ingredients sgs.com/no-gmo
Nutrition
Nutrition Facts

About 40 servings per container

Serving size                                      1/40th Package (40 g)

Amount Per Serving
Calories 110
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 27g 10%
Dietary Fiber <1g 3%
Total Sugars 17g
Incl. 15g Added Sugars 30%
Protein 1g
Vitamin D 0mcg
Calcium 0mg
Iron 0.6mg
Potassium 40mg
 0%
0%
2%
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIBBY'S® PUMPKIN, WHITE ICING (POWDERED SUGAR [SUGAR, CORNSTARCH], CORN SYRUP, WATER, SUGAR, SOYBEAN OIL, AGAR, NATURAL VANILLA FLAVOR, PECTIN, SALT, XANTHAN GUM, MONO AND DIGLYCERIDES), 2% OR LESS OF SPICES, BAKING SODA, SALT.
Allergens
CONTAINS: WHEAT.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
PREHEAT oven to 350°F. GREASE pan(s)
Step 2
COMBINE eggs, water, oil and LIBBY’S® 100% Pure Pumpkin in large bowl
Step 3
MIX until well blended
Step 4
ADD Bread Mix. Stir just until moistened
Step 5
POUR batter into prepared pan(s)
Step 6
BAKE as directed or until wooden pick inserted in center comes out clean
Step 7
COOL in pan(s) on wire rack 10 minutes. Remove to wire rack to cool completely
Step 8
DRIZZLE icing over cooled bread(s)
Tips
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High Altitude Baking (3,500 to 6,000 ft.): Add an additional 1/4 cup water. Bake as directed.
After baking, store in tightly sealed container or resealable plastic bag for up to 4 days.
RECIPES TO TRY
Chili + Pumpkin
Chili + Pumpkin
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minutes
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Pumpkin Chicken Curry
18
minutes
Easy
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Pumpkin & Parmesan Pizza
Pumpkin & Parmesan Pizza
13
minutes
Easy
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Creamy Thai Pumpkin Soup
Creamy Thai Pumpkin Soup
40
minutes
Easy
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