Name: Whipped Carnation Nonfat Dry Milk Topping
Prep time: 15 s
Cook time: 5 s
Total time: 38 s
Yield: 24
Ingredients: 1/2 cup ice water; 1/2 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk; 1 1/2 teaspoons unflavored gelatin; 2 tablespoons cold water; 2 tablespoons boiling water; 1/4 cup powdered sugar; 1 teaspoon vanilla extract

INGREDIENTS

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1/2 cup ice water
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1/2 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk
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1 1/2 teaspoons unflavored gelatin
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2 tablespoons cold water
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2 tablespoons boiling water
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1/4 cup powdered sugar
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1 teaspoon vanilla extract

MAKE IT

Instrucciones En Español

Step 1

Combine ice water and dry milk in large mixer bowl. Freeze bowl, milk mixture and beaters for 15 minutes. Combine gelatin and cold water in small bowl. Let stand for 3 minutes. Add boiling water; blend well. Cool to room temperature.

Step 2

Whip chilled milk mixture until stiff peaks form. Add gelatin mixture, sugar and vanilla extract. Whip just until blended.

NOTE:

If whipped topping develops an airy appearance, simply stir vigorously to restore smooth appearance. For best results, prepare same day as serving. Recipe makes 3 cups.