Desserts
Whipped Carnation Nonfat Dry Milk Topping
Whipped Carnation Nonfat Dry Milk Topping
Level
Easy
Prep
15 minutes
Cook
5 minutes
Servings
24 servings, 2 tablespoons each
Whipped Carnation Nonfat Dry Milk Topping is a recipe you can use without having to be concerned about fat. Chilled instant nonfat dry milk, unflavored gelatin and sugar make this topping a treat you'll find easy to serve and enjoy.
KEY INGREDIENTS
INGREDIENTS
- ●1/2 cup ice water
- ●1/2 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk
- ●1 1/2 teaspoons unflavored gelatin
- ●2 tablespoons cold water
- ●2 tablespoons boiling water
- ●1/4 cup powdered sugar
- ●1 teaspoon vanilla extract
MAKE IT
Step 1
Combine ice water and dry milk in large mixer bowl. Freeze bowl, milk mixture and beaters for 15 minutes. Combine gelatin and cold water in small bowl. Let stand for 3 minutes. Add boiling water; blend well. Cool to room temperature.
Step 2
Whip chilled milk mixture until stiff peaks form. Add gelatin mixture, sugar and vanilla extract. Whip just until blended.
