Whipped Carnation Nonfat Dry Milk Topping
Whipped Carnation Nonfat Dry Milk Topping
Whipped Carnation Nonfat Dry Milk Topping
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 15 min
Cook 5 min
Total 20 min
Prep 15 min
Cook 5 min
Whipped Carnation Nonfat Dry Milk Topping is a recipe you can use without having to be concerned about fat. Chilled instant nonfat dry milk, unflavored gelatin, and sugar make this topping a treat you'll find easy to serve and enjoy.

Elevate your dessert experience with the creamy delight of Whipped Carnation Nonfat Dry Milk Topping from CARNATION® MILKS. This easy-to-make topping is crafted with chilled NESTLÉ® CARNATION® Instant Nonfat Dry Milk, unflavored gelatin, and sugar, delivering a treat that's both light and satisfying. The result is a luscious whipped cream from powdered milk that you can effortlessly incorporate into any dessert.

This recipe is perfect for those looking for a quick and easy dessert solution that takes 1 hour or less to prepare. Whether you're a novice or a seasoned cook, you'll find this dessert recipe simple to whip up, making it an ideal choice for any occasion. Made with NESTLÉ® CARNATION® Instant Nonfat Dry Milk, fitting seamlessly into various dietary needs.

Indulge without the worry and enjoy the creamy goodness of CARNATION® MILKS' Whipped Carnation Nonfat Dry Milk Topping today!
Ingredients
Directions
Cook Mode
Keep screen awake
Step 1
Combine ice water and dry milk in large mixer bowl. Freeze bowl, milk mixture and beaters for 15 minutes. Combine gelatin and cold water in small bowl. Let stand for 3 minutes. Add boiling water; blend well. Cool to room temperature.
Step 2
Whip chilled milk mixture until stiff peaks form. Add gelatin mixture, sugar and vanilla extract. Whip just until blended.
NOTE:
If whipped topping develops an airy appearance, simply stir vigorously to restore smooth appearance. For best results, prepare same day as serving. Recipe makes 3 cups.

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