The ingredients in this recipe add some zip to the traditional macaroni and cheese!! Everyone will be asking for more of Top of the Stove Mac & Cheese.
Top of the Stove Mac and Cheese transforms the beloved classic into a stove-top sensation with added zest and flavor. Made creamy with the inclusion of NESTLÉ® CARNATION® Evaporated Milk, this recipe guarantees a velvety texture that envelops every noodle. The unique touch of evaporated milk seamlessly blends with the cheese, ensuring the evaporated milk mac and cheese stove top experience is both rich and delightful.
Crafted by CARNATION® MILKS, enjoy a dish that’s easy and perfect for family dinners or as part of your Thanksgiving feast. This mouthwatering dish is so simple to prepare that it fits the description of an easy recipe, making it an ideal choice for quick weeknight dinners or lunch. With its nut-free ingredient, this mac and cheese stands out as a versatile dish suitable for all skill levels and occasions.""
Prepare pasta in large saucepan according to package directions; drain and set aside.
Step 2
Melt butter in same saucepan over medium heat. Remove from heat; whisk in evaporated milk, eggs, mustard, salt and hot pepper sauce. Return pasta to saucepan; stir in cheese. Cook over low heat, stirring constantly, for 4 to 5 minutes or until cheese is melted and mixture is creamy and thickened. Serve immediately.
