Toasted Almond Muffins have a wonderful combination of orange and almond flavors. They are great for breakfast or brunch and make a perfect snack or a light dessert too.
Toasted Almond Muffins from CARNATION® MILKS are a delicious treat combining the refreshing zest of orange with the nutty goodness of toasted almonds. These scrumptious muffins are ideal for a leisurely breakfast or brunch, and they double as a delightful snack or light dessert. Made with NESTLÉ® CARNATION® Evaporated Milk, they have an irresistibly rich and moist texture.
Bite into a warm, tender muffin and savor the harmonious blend of flavors. The slight crunch of toasted almonds complements the subtle citrus notes of orange, creating a perfectly balanced taste journey. Whether you’re enjoying them as part of your morning routine or indulging in a quick afternoon snack, these easy-to-make muffins are sure to delight.
If you’re looking for a versatile dish that fits any meal or occasion, Toasted Almond Muffins are a fantastic choice. This simple recipe can be whipped up in 30 minutes or less, making it an excellent option for busy mornings or spontaneous gatherings. The use of evaporated milk adds a creamy, dense quality that elevates these muffins beyond your standard fare.
Try them out for brunch, snack time, or any time you crave a little sweetness. With NESTLÉ® CARNATION® Evaporated Milk as a key ingredient, these muffins promise to be a hit for all ages and occasions.
Preheat oven to 375° F. Grease or paper-line 18 muffin cups.
Step 2
Combine baking mix, evaporated milk, granulated sugar, vegetable oil and egg in large mixer bowl. Beat on high speed for 30 seconds or until blended. Fold in 3/4 cup almonds. Spoon batter into prepared muffin cups, filling 2/3 full.
Step 3
Bake for 15 to 18 minutes, or until wooden pick inserted in center comes out clean. Remove to wire racks to cool completely.
Step 4
Combine powdered sugar and orange juice in small bowl. Spread over each muffin; sprinkle with remaining 1/4 cup almonds.
