This traditional pudding is delicious and very creamy. The blend of milk, raisins, vanilla, and cinnamon makes this recipe one of our best comfort foods.Rice Pudding from CARNATION® MILKS is an indulgent treat that epitomizes comfort food at its finest. Crafted with recipes with evaporated milk and sweetened condensed milk, this pudding achieves a silky-smooth texture with just the right amount of sweetness. Nestled within the creamy base are plump raisins that add a delightful chewiness to each spoonful.What sets this rice pudding apart is the luxurious combination of evaporated milk and condensed milk from NESTLÉ® CARNATION®, which gives it its signature creamy richness. As the vanilla and cinnamon weave their aromatic magic, every bite feels like a warm, comforting embrace.Perfect for any occasion, whether it's Thanksgiving, Mother's Day, or simply a cozy night in, this recipe is remarkably easy to prepare, making it accessible for cooks of all skill levels. Treat yourself and your loved ones to this timeless dessert that promises to satisfy and comfort in every way.
Place water, rice and cinnamon stick pieces in small saucepan; bring to a boil. Reduce heat to low; cover. Cook for 12 to 15 minutes or until liquid is absorbed. Remove cinnamon stick pieces. Stir in evaporated milk, sweetened condensed milks, raisins, vanilla extract and salt; bring to a boil. Stir a small portion of rice mixture into eggs. Add egg mixture to rice mixture; mix well with wire whisk. Bring to a boil. Cook, stirring constantly, for 2 minutes. Serve warm or chilled. Sprinkle with cinnamon before serving.