Appetizers

Mediterranean Cheese Dip

CARNATION® MILKS
Mediterranean Cheese Dip
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
12 servings, 2 tablespoons each

Discover the intriguing flavors of the Mediterranean with this decadent dish.

Mediterranean Cheese Dip is a mouthwatering spread that infuses bold and rich elements, courtesy of CARNATION® MILKS. Created to please all snack lovers, this dip combines creamy NESTLÉ® CARNATION® Almond Cooking Milk with the sharp and salty tang of chopped Castelvetrano olives. Topped off with a drizzle of olive oil and a sprinkle of flaky sea salt, every bite offers a taste sensation that is hard to resist.

Perfect for any occasion and easy to whip up in 30 minutes or less, this gluten-free appetizer fits seamlessly into your repertoire of quick & easy recipes. It's a meatless delight that caters to all preferences, ensuring a light and satisfying snack without the sugar overload. Ideal for serving as an aperitivo or sharing during your next gathering, Mediterranean Cheese Dip guarantees a deliciously smooth and savory experience everyone will enjoy.

INGREDIENTS

Step 1

Preheat oven to 400° F. Spray 2-cup casserole dish with cooking spray.

Step 2

Place feta cheese, almond milk and 1 1/2 teaspoons za’atar in food processor container; cover. Blend until mixture is just smooth with no large feta crumbles remaining. Pour mixture into medium bowl; fold in chopped tomatoes. Pour mixture into prepared dish.

Step 3

Bake for 10 to 15 minutes. Let mixture cool for 10 minutes. Garnish with chopped olives, parsley, olive oil and sea salt. Serve with crudités, pita triangles or crackers of choice. Makes about 1 3/4 cups.

INGREDIENTS

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