Entrees

Meatloaf

CARNATION® MILKS
Meatloaf
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
55 min
Recipe Info - Serving Size
Servings
12 servings

This delicious meatloaf is practically “no fail”! Give it a try, you'll love the flavors and the easy-to-make preparation. Great for family meals or when you have close friends over for a simple dinner.

The Meatloaf recipe from CARNATION® MILKS is a comforting classic that brings warmth and satisfaction to any dining table. Made with evaporated milk and enhanced by the rich taste of meatloaf, this dish promises a hearty experience with every bite. It's the ideal meal for Father's Day, a casual get-together, or any occasion where you seek simple, fulfilling nourishment.

This recipe is wonderfully approachable, making it perfect for both novice cooks and experienced chefs alike. The inclusion of NESTLÉ® CARNATION® Instant Nonfat Dry Milk ensures your meatloaf is moist and tender, perfectly capturing the essence of a home-cooked meal. For a family lunch or dinner, this high-protein entree stands out as an easy and delightful option. Enjoy the simplicity and satisfaction this meatloaf brings and make it a staple in your recipe collection.

INGREDIENTS

Step 1

Preheat oven to 375° F.

Step 2

Combine onion, bread crumbs, bell pepper, dry milk, water, 2 tablespoons ketchup, eggs, parsley, garlic salt and black pepper in large bowl. Add ground beef; mix lightly but thoroughly. Divide meat mixture in half and shape into two loaves. Place in ungreased 13 x 9-inch baking dish. Flatten loaves on top. Cover with remaining ketchup.

Step 3

Bake for 55 to 60 minutes or until no longer pink in center. Let stand for 10 to 15 minutes before serving.

INGREDIENTS

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