Linguine in Creamy Marinara Sauce

Linguine in Creamy Marinara Sauce
Level
Easy
Prep
4 minutes
Cook
8 minutes
Servings
Makes 5 servings, about 1 cup per serving
KEY INGREDIENTS
INGREDIENTS
MAKE IT
Step 1
Prepare pasta according to package directions. Drain, reserving 1/2 cup cooking water.
Step 2
Heat sauce and evaporated milk together.
Step 3
Toss with pasta and reserved cooking water.
Step 4
Divide between bowls. Top with cheese. Season with pepper. Garnish with basil.
WHAT PEOPLE ARE SAYING