Lemon Cheesecake Bars

Name: Lemon Cheesecake Bars
Prep time: 20 s
Cook time: 40 s
Total time: 60 s
Yield: 24
Ingredients: 2 cups all-purpose flour; 1/2 cup powdered sugar; 1 cup (2 sticks) buttersoftened; 1 package (8 ounces) cream cheeseat room temperature; 2 large eggs; 2/3 cup (5 fluid-ounce can) NESTLÉ® CARNATION® Evaporated Milk; 1/2 cup granulated sugar; 1 tablespoon all-purpose flour; 1 tablespoon lemon juice; 2 teaspoons grated lemon peel; 1 teaspoon yellow food coloring (optional); 1 cup sour cream

CARNATION® MILKS

Level

Easy

Prep

20 min

Cook

40 min

Servings

24 bars (2 dozen)

These Lemon Cheesecake Bars are a perfect light dessert. Easy enough to make for any day of the week, but attractive enough to serve after a holiday meal or party. Consider cutting into small squares and serving in square paper treat cups at a mini dessert bar.

Lemon Cheesecake Bars are a delightful combination of creamy cheesecake with a refreshing lemon twist. This easy recipe from CARNATION® MILKS is just the thing for a sunny afternoon or a special celebration. Each bar is made with NESTLÉ® CARNATION® Evaporated Milk, adding a rich and smooth texture that complements the zesty lemon flavor perfectly.

Perfect for holidays like Easter, these bars fit in seamlessly with a wide array of desserts. Whether you're looking for something sweet to end a winter meal or a bright treat for a spring gathering, these Lemon Cheesecake Bars are versatile and appealing. Classified under easy recipes, this treat can be whipped up in under an hour, making it an excellent choice for both novice and experienced bakers. Enjoy the burst of citrus in each bite and see how this dessert becomes a family favorite!