Date Bars
Desserts

Date Bars

CARNATION® MILKS
Date Bars
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
16 bars

Chewy and sweet, dates make a wonderful filling for these bars with a tasty oatmeal crust. A touch of cinnamon is all it takes to transform these simple treats into a heavenly delight.

Date Bars are the perfect addition to any dessert table during the holiday season. These delightful bars feature a golden oatmeal crust that cradles a luscious date filling. The hint of cinnamon infuses the entire treat with a cozy warmth, making each bite irresistible. Crafted with the rich goodness of NESTLÉ® CARNATION® Evaporated Milk, these bars achieve a moist and tender texture that will leave you wanting more.

Ideal for Christmas gatherings and other festive occasions, Date Bars are quick and easy to prepare, making them a go-to treat for busy holiday schedules. This recipe combines simplicity and decadence, ensuring that they become a staple in your collection of holiday desserts. Whether you're sharing them with family or gifting them to friends, these date-filled delights are sure to spread joy and sweetness this season.

INGREDIENTS

  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●

KEY INGREDIENTS

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Milk

(12 oz)

MAKE IT

Instrucciones En Español

Step 1

Preheat oven to 400° F. Grease 8-inch-square baking pan.

Step 2

Combine dates, evaporated milk, granulated sugar and vanilla extract in medium saucepan. Cook, over medium-low heat, stirring occasionally, for 8 to 10 minutes or until thickened. Remove from heat.

Step 3

Beat butter and brown sugar in large mixer bowl until creamy. Beat in flour, oats, baking soda, salt and cinnamon. With floured fingers, press half of crust mixture onto bottom of prepared baking pan. Spread date filling over crust. Top with remaining crust.

Step 4

Bake for 20 to 25 minutes or until golden. Serve warm.

INGREDIENTS

WHAT PEOPLE ARE SAYING