Creamy Tuna Noodle Casserole
Creamy Tuna Noodle Casserole
Creamy Tuna Noodle Casserole
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 15 min
Cook 30 min
Total 45 min
Prep 15 min
Cook 30 min
Convenient comfort food at its very best. This Creamy Tuna Noodle Casserole is a comforting option for any weeknight or weekend meals.

Creamy Tuna Noodle Casserole, a delightful dish from CARNATION® MILK, is your go-to evening meal that never disappoints. This hearty casserole combines tender noodles with creamed tuna and brings a soothing experience to your taste buds. Made with the rich goodness of NESTLÉ® CARNATION® Evaporated Lowfat Milk, the sauce envelops each ingredient in a luscious, creamy embrace.

The recipe showcases the comforting blend of Creamy Tuna Casserole, making it a perfect dish for all occasions, from dinner gatherings to casual lunches. Creating this Creamy Tuna Noodle Casserole recipe couldn’t be easier, and the addition of creamy cheesy tuna noodle casserole heightens the flavors to an irresistible level.

Whether you’re enjoying it as a main dish during Lent or serving it at a holiday celebration, this easy recipe is a fantastic choice. The Creamy Tuna Casserole recipes ensure that each mouthful offers a satisfying depth of flavor, balanced with a smooth texture. Ideal for a family meal, it promises to be a hit at every table.
Ingredients
Directions
Cook Mode
Keep screen awake
Step 1
Preheat oven to 375° F. Grease 13 x 9-inch baking dish.
Step 2
Melt butter in large saucepan over medium heat. Add celery and onion; cook, stirring occasionally, for 1 to 2 minutes or until vegetables are tender. Stir in noodles, tuna, soup and evaporated milk; mix well. Pour into prepared casserole dish. Sprinkle with potato chips.
Step 3
Bake for 25 to 30 minutes or until chips are golden brown.

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