Creamy Lemon Pasta by CARNATION® MILKS with a rich sauce, Parmesan cheese, lemon zest, and parsley.

Creamy Lemon Pasta

CARNATION® MILKS
Creamy Lemon Pasta
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
4 servings

INGREDIENTS

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KEY INGREDIENTS

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Milk

(12 oz)

MAKE IT

Instrucciones En Español

Step 1

Combine evaporated milk, lemon zest, olive oil, cheese, salt and pepper in a medium bowl set aside.

Step 2

Cook spaghetti according to package instructions.

Step 3

Drain pasta, reserving 2 tablespoons of the cooking water.

Step 4

Return pasta and reserved water to the pot.

Step 5

Turn heat to low, and pour milk mixture over pasta.

Step 6

Stir and cook 2-3 minutes until the sauce thickens slightly.

Step 7

Toss parsley onto pasta and serve.

INGREDIENTS

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