Pies & Tarts
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Creamy Frozen Lime Pie
Creamy Frozen Lime Pie
Level
Easy
Prep
10 minutes
Servings
8 servings
- Lime juice and grated lime peel combined with sweetened condensed milk and cream cheese make a tangy and distinctive Creamy Frozen Lime Pie. Serve this on hot summer evenings. Perfect for entertaining or special family treats.
KEY INGREDIENTS
INGREDIENTS
- ●1 prepared 9-inch (6 ounces) graham cracker crust
- ●1 package (8 ounces) cream cheese, at room temperature
- ●1 cup NESTLÉ® CARNATION® Evaporated Milk
- ●1/2 cup (about 3 medium limes) lime juice
- ●1 teaspoon grated lime peel
- ●Lime slices, berries or mint sprigs (optional)
- ●1 can (14 ounces) NESTLÉ® CARNATION® Sweetened Condensed Milk
MAKE IT
Step 1
Beat cream cheese in small mixer bowl until smooth. Gradually add sweetened condensed milk and evaporated milk; beat until smooth.
Step 2
Add lime juice and lime peel; beat on medium speed for 1 minute. Pour into crust; freeze for at least 2 hours or until firm.
Step 3
Let stand at room temperature for 10 to 15 minutes. Garnish with lime slices, berries or mint sprigs. Serve immediately.
