Soups & Salads

Cream of Mushroom Soup

CARNATION® MILKS
Cream of Mushroom Soup
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
4 servings

This classic Cream of Mushroom Soup recipe fits well with almost any meal. Luscious and tasty mushrooms in a creamy rich sauce is hearty AND delicious.

Cream of Mushroom Soup from CARNATION® MILKS is a luscious blend of succulent mushrooms bathed in a rich, creamy sauce. This delightful cream of mushroom soup with milk brings together the earthiness of mushrooms and the soothing creaminess of NESTLÉ® CARNATION® Evaporated Milk, resulting in a harmonious and satisfying soup.

Ideal for both lunch and dinner, this elegant yet simple recipe is perfect for any occasion. Whether you're hosting a dinner party or seeking a quick and easy meal solution, Cream of Mushroom Soup provides the ultimate comfort. As a meatless option, it caters to diverse dietary preferences without compromising on flavor. This soup is a fantastic choice when you're pressed for time, ready in 30 minutes or less. 🥄

Enjoy the velvety texture and delectable taste of Cream of Mushroom Soup and make it a staple in your repertoire of easy, quick, and delightful dishes from CARNATION® MILKS.

INGREDIENTS

Step 1

Chop mushrooms. Add water to mushroom liquid to make 2 cups.

Step 2

Melt butter in large saucepan over medium heat. Add onion; cook for 1 to 2 minutes or until tender. Remove from heat. Stir in flour and seasoned salt; return to heat. Stir in mushroom liquid mixture, evaporated milk and mushrooms. Cook over medium heat, stirring constantly, until mixture comes to a boil.

INGREDIENTS

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