Puddings & Flans

Cinnamon Chocolate Pudding

CARNATION® MILKS
Cinnamon Chocolate Pudding
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
8 servings, 1/2 cup each

Cinnamon and chocolate are a winning combination in this pudding. A sprinkling of toasted coconut adds a light crunch to the silky smoothness.

Cinnamon Chocolate Pudding delights with a rich blend of flavors that's sure to satisfy any dessert lover. This recipe from CARNATION® MILKS boasts a smooth, velvety texture perfect for any skill level. Made with NESTLÉ® CARNATION® Evaporated Milk and NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, each spoonful delivers a comforting warmth and deep chocolate taste that's both simple and elegant.

Ideal for any occasion, whether a special birthday treat or a simple after-dinner dessert, this easy-to-make treat fits perfectly into your cooking repertoire. The toasted coconut topping adds a delightful crunch, balancing the smooth chocolate-cinnamon pudding beautifully.

This outstanding recipe from CARNATION® MILKS offers the perfect way to enjoy a classic dessert with a modern twist. So take a moment to indulge in this delicious pudding that’s ready in just over an hour.

INGREDIENTS

Step 1

Combine sugar, cornstarch and cinnamon in medium, heavy-duty saucepan; gradually stir in evaporated milk. Stir in morsels and egg yolks. Bring to a boil over medium heat, stirring constantly until mixture is thickened.

Step 2

Pour chocolate mixture into dessert cups. Chill for at least 1 hour; sprinkle with coconut.

INGREDIENTS

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