INGREDIENTS
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MAKE IT
Step 1
Preheat oven to 350° F. Spray 13 x 9-inch baking pan with nonstick cooking spray. Set aside.
Step 2
In a large bowl, combine brownie mix, eggs, oil, and water and mix thoroughly according to brownie package directions. Stir in mini morsels. Set aside.
Step 3
In a medium-sized microwave safe bowl, heat evaporated milk for 15 seconds, or until warm. Add dulce de leche and stir until combined.
Step 4
Pour half of the brownie batter into prepared pan. Place dollops of the dulce de leche mixture over batter in pan. Using a knife, swirl the dulce de leche to create ribbons in batter. Pour remainder of batter on top and spread evenly. Bake brownies for 22-25 minutes, following brownie package directions.
Step 5
Remove pan from oven and let cool to room temperature on a cooling rack.
