Breakfast

Banana, Peanut Butter and Chocolate Overnight Oats

CARNATION® MILKS
Banana, Peanut Butter and Chocolate Overnight Oats
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Serving Size
Servings
1 serving (about 1 cup)

This “gluten free” recipe was developed using products either labeled as “gluten-free” or likely to be gluten free based on the ingredients typically listed on the products’ labels. Nevertheless, we cannot guarantee that any non-Nestlé product in this recipe is gluten free. We recommend reading all product labels thoroughly, checking with the food’s manufacturer for gluten content if the product is not labeled as “gluten free,” and being careful to keep gluten-containing ingredients away from the recipe ingredients and recipe preparation area.

Free From: peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish

Banana, Peanut Butter and Chocolate Overnight Oats is a delicious and effortless way to kickstart your day. This delightful recipe from CARNATION® MILKS is perfect for those who love waking up to a ready-to-eat breakfast that's not only flavorful but also gluten-free.

The harmony of chocolate, peanut butter, and banana creates a taste sensation that's sure to satisfy. Made with NESTLÉ® TOLL HOUSE® Allergen Free Semi-Sweet Morsels and NESTLÉ® CARNATION® Almond Cooking Milk, these overnight oats promise a creamy texture and a rich blend of flavors.

If you’re seeking a quick snack to fuel your day, this meal suits all occasions. Ideal for breakfast & brunch, these chocolate peanut butter banana overnight oats are easy to prepare, making them perfect for busy mornings.

Join the growing number of fans who enjoy TOLL HOUSE® morsels by incorporating them into your meals, and delight in a meal that's kid-friendly. With just a bit of preparation the night before, you'll have a delicious breakfast that makes waking up something to look forward to.

INGREDIENTS

Step 1

Place oats, cinnamon, morsels and chia seeds into an 8-ounce mason jar with lid and ring or small, resealable container.

Step 2

Combine milk and vanilla extract; pour into jar on top of oat mixture. Add peanut butter and honey to jar.

Step 3

Cover with lid and screw on ring. Refrigerate for at least 6 hours or overnight. Oats might be very thick after refrigeration. To loosen the texture, remove lid and ring and microwave on HIGH power for 20 seconds. Mix well. To eat warm, microwave a little bit more.

Step 4

Top with sliced bananas and enjoy.

Tips/Substitutions:

1) Consider adding other grains like quinoa and/or ground flax seed.
2) For additional almond flavor, 1/4 teaspoon almond extract can be added along with the vanilla extract.

INGREDIENTS

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