Desserts

Tiny Chocolate Cakes and Fruit Kabobs

NESTLÉ® TOLL HOUSE®
Tiny Chocolate Cakes and Fruit Kabobs
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
8 servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
2 min
A fun dessert that's great for a crowd.

Ingredients

Make It

Step 1

Line a baking sheet with waxed paper.

Step 2

Microwave morsels and vegetable shortening in a medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring until smooth. Dip cake pieces into chocolate mixture; shake off excess. Place on prepared baking sheet; drizzle tops with additional chocolate. Refrigerate until set. On skewers, alternately thread chocolate coated pieces of cake with pieces of fruit; refrigerate.

Step 3

Puree strawberries and sugar in blender until smooth. Serve with kabobs.

Ingredients

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