Name: Sensibly Delicious Chocolate Chip Pie
Prep time: 15 s
Cook time: 55 s
Total time: 85 s
Yield: 8
Ingredients: 1 unbaked 9-inch (4-cup volume) deep-dish pie shell *; 2 large eggs; 1/2 cup all-purpose flour; 1/4 cup SPLENDA® Sugar Blend for Baking *; 1/2 cup packed brown sugar; 3/4 cup (1 1/2 sticks) buttersoftened; 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 1 cup chopped nuts; Sweetened whipped cream or ice cream (optional)

Ingredients

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1 unbaked 9-inch (4-cup volume) deep-dish pie shell *
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2 large eggs
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1/2 cup all-purpose flour
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1/4 cup SPLENDA® Sugar Blend for Baking *
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1/2 cup packed brown sugar
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3/4 cup (1 1/2 sticks) butter, softened
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1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
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1 cup chopped nuts
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Sweetened whipped cream or ice cream (optional)

Key Ingredients

A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

(12 oz.)

Make It

Step 1

Preheat oven to 325° F.

Step 2

Beat eggs in large mixer bowl on high speed until foamy. Beat in flour, SPLENDA® Sugar Blend for Baking and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell.