Sensibly Delicious Chocolate Chip Pie
Sensibly Delicious Chocolate Chip Pie
Sensibly Delicious Chocolate Chip Pie
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 15 min
Cook 55 min
Total 1 hr 10 min
Prep 15 min
Cook 55 min
The “sensibly delicious” combination of SPLENDA® and NESTLÉ® TOLL HOUSE® make this chocolate chip pie a wise dessert. It is easy to make and tasty, too! Serve warm with whipped cream. And your guests will be delighted.

The Sensibly Delicious Chocolate Chip Pie offers a wonderfully sweet experience, perfect for a Thanksgiving dessert or any special occasion. Made with NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, this pie promises a rich, chocolatey flavor that is sure to satisfy your sweet tooth. Topped with a dollop of sweetened whipped cream or enjoyed with a scoop of ice cream, it becomes a truly irresistible treat. This dessert, combining SPLENDA® Sugar Blend for Baking with the beloved semi-sweet morsels, manages to strike the perfect balance between sensibility and indulgence. It’s an easy recipe, suited for those looking to impress without too much fuss, making it a delightful addition to any Thanksgiving spread. Whether you’re enjoying it as part of a holiday feast or simply savoring it as a weekend treat, this pie is bound to become a favorite for TOLL HOUSE® dessert lovers.

Ingredients

Pies & Tarts
Sensibly Delicious Chocolate Chip Pie
NESTLÉ® TOLL HOUSE®
Sensibly Delicious Chocolate Chip Pie
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
55 min
Recipe Info - Serving Size
Servings
8 servings
The “sensibly delicious” combination of SPLENDA® and NESTLÉ® TOLL HOUSE® make this chocolate chip pie a wise dessert. It is easy to make and tasty, too! Serve warm with whipped cream. And your guests will be delighted.

The Sensibly Delicious Chocolate Chip Pie offers a wonderfully sweet experience, perfect for a Thanksgiving dessert or any special occasion. Made with NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, this pie promises a rich, chocolatey flavor that is sure to satisfy your sweet tooth. Topped with a dollop of sweetened whipped cream or enjoyed with a scoop of ice cream, it becomes a truly irresistible treat. This dessert, combining SPLENDA® Sugar Blend for Baking with the beloved semi-sweet morsels, manages to strike the perfect balance between sensibility and indulgence. It’s an easy recipe, suited for those looking to impress without too much fuss, making it a delightful addition to any Thanksgiving spread. Whether you’re enjoying it as part of a holiday feast or simply savoring it as a weekend treat, this pie is bound to become a favorite for TOLL HOUSE® dessert lovers.

Directions

Cook Mode
Keep screen awake

Step 1

Preheat oven to 325° F.

Step 2

Beat eggs in large mixer bowl on high speed until foamy. Beat in flour, SPLENDA® Sugar Blend for Baking and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell.

Step 3

Bake for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream.

Note:

* If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly.

* NOTE:

1/2 cup SPLENDA® No Calorie Sweetener, Granular can be substituted for SPLENDA® Sugar Blend for Baking.

Ingredients

Make It

Step 1

Preheat oven to 325° F.

Step 2

Beat eggs in large mixer bowl on high speed until foamy. Beat in flour, SPLENDA® Sugar Blend for Baking and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell.

Step 3

Bake for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream.

Note:

* If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly.

* NOTE:

1/2 cup SPLENDA® No Calorie Sweetener, Granular can be substituted for SPLENDA® Sugar Blend for Baking.

Ingredients

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