Desserts

No-Bake Chocolate Chip Oat Bars

Name: No-Bake Chocolate Chip Oat Bars
Prep time: 10 s
Total time: 70 s
Yield: 16
Ingredients: 1 cup pitted dates; 1 1/2 cups gluten free old-fashioned oats; 1 cup chopped dry roasted almonds; 1/4 cup honey; 1/4 cup creamy natural almond or peanut butter; 1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

NESTLÉ® TOLL HOUSE®

Level

Easy

Prep

10 min

Servings

16 bars

No oven required for these no-bake chocolate chip oat bars! Easy to make and packed with flavorful ingredients, these bars can be enjoyed on the go or as a satisfying anytime treat!

Key Ingredients

A package of semi-sweet mini morsels with a red label and three chocolate chip cookies.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

10 oz.

Ingredients

●
1 cup pitted dates
●
1 1/2 cups gluten free old-fashioned oats
●
1 cup chopped dry roasted almonds
●
1/4 cup honey
●
1/4 cup creamy natural almond or peanut butter
●

1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

Make It

Step 1

Line 9-inch-square baking pan with foil, allowing some foil to hang over the sides. Place dates in food processor; process until pureed. Transfer to large bowl with oats and almonds.

Step 2

Combine honey and almond butter in medium bowl; stir well. Add to oat mixture, stirring to combine and break up dates. Stir in morsels.

Step 3

Press firmly into prepared pan. Cover; refrigerate for 1 hour. Lift from pan; peel away foil. Cut into bars.

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